Sbarro - Orleans
- gradeGrade A
- inspection score6 pts
- critical violations0
- last inspectedOctober 28, 2025 →
- address4500 W Tropicana Ave, Las Vegas 89103
Is Sbarro - Orleans clean?
Sbarro - Orleans is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on October 28, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Sbarro - Orleans?
These are the violations recorded at the most recent inspection on October 28, 2025, in plain English, with the city's own wording underneath.
- ⚠️Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- ⚠️Food protected from potential cross-contamination.
When was Sbarro - Orleans last inspected?
Sbarro - Orleans has 10 inspections on record going back to September 23, 2020, averaging 8 points.
October 28, 2025 A
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View full inspection →January 14, 2025 A
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View full inspection →July 29, 2024 A
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View full inspection →March 18, 2024 A
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View full inspection →February 13, 2024 B
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View full inspection →January 24, 2023 A
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View full inspection →September 29, 2022 A
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View full inspection →July 20, 2021 A
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View full inspection →October 12, 2020 A
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View full inspection →September 23, 2020 B
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View full inspection →Sbarro - Orleans vs Las Vegas
Las Vegas runs 99% clean across 12,053 tracked restaurants — 11,118 clean, 124 mid, 28 cooked.
Against the 12,053 spots Cooked tracks in Las Vegas, this one comes out cleaner than 23% of them.
Other spots in Las Vegas
How Las Vegas grades restaurants
The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.
Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated October 28, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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