• gradeGrade A
• inspection score0 pts
• critical violations0
• last inspectedMay 11, 2026 →
• address7230 Arroyo Crossing Pkwy, Las Vegas 89113

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Is Seafood City Supermarket Produce clean?

Seafood City Supermarket Produce is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on May 11, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Seafood City Supermarket Produce?

Nothing was written up at the most recent inspection on May 11, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.

When was Seafood City Supermarket Produce last inspected?

Seafood City Supermarket Produce has 6 inspections on record going back to July 23, 2021, averaging 3 points.

Seafood City Supermarket Produce vs Las Vegas

Las Vegas runs 99% clean across 12,102 tracked restaurants — 11,338 clean, 37 mid, 28 cooked.

Against the 12,102 spots Cooked tracks in Las Vegas, this one comes out cleaner than 61% of them.

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How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Read the Las Vegas ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated May 11, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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