Shuck's Tavern Restaurant
- gradeGrade A
- inspection score8 pts
- critical violations1
- last inspectedJune 10, 2026 →
- address9338 W Flamingo Rd, Las Vegas 89147
Is Shuck's Tavern Restaurant clean?
Shuck's Tavern Restaurant is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on June 10, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Shuck's Tavern Restaurant?
These are the violations recorded at the most recent inspection on June 10, 2026, in plain English, with the city's own wording underneath.
- ⚠️TCS food at proper temperatures.critical
- ⚠️Equipment approved, properly designed, maintained, and operated.
When was Shuck's Tavern Restaurant last inspected?
Shuck's Tavern Restaurant has 11 inspections on record going back to January 14, 2021, averaging 8 points.
June 10, 2026 A
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View full inspection →August 25, 2025 A
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View full inspection →April 2, 2025 A
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View full inspection →March 31, 2025 B
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View full inspection →September 13, 2024 A
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View full inspection →September 10, 2024 B
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View full inspection →January 4, 2024 A
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View full inspection →July 25, 2023 A
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View full inspection →September 28, 2022 A
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View full inspection →June 10, 2021 A
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View full inspection →January 14, 2021 A
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View full inspection →Shuck's Tavern Restaurant vs Las Vegas
Las Vegas runs 99% clean across 12,053 tracked restaurants — 11,115 clean, 125 mid, 29 cooked.
Against the 12,053 spots Cooked tracks in Las Vegas, this one comes out cleaner than 9% of them.
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How Las Vegas grades restaurants
The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.
Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated June 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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