Cooked?
Smith's #331 - Meat & Seafood
- gradeGrade A
- inspection score5 pts
- critical violations1
- last inspectedSeptember 5, 2025
- address845 E Lake Mead Pkwy, Henderson 89015
Is Smith's #331 - Meat & Seafood clean?
Smith's #331 - Meat & Seafood is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on September 5, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Smith's #331 - Meat & Seafood?
These are the violations recorded at the most recent inspection on September 5, 2025, in plain English, with the city's own wording underneath.
- ⚠️Food wholesomecriticalFood wholesome
When was Smith's #331 - Meat & Seafood last inspected?
Smith's #331 - Meat & Seafood has 4 inspections on record going back to March 11, 2022, averaging 4 points.
| date | result | score |
|---|---|---|
| September 5, 2025 | Grade A | 5 pts |
| September 3, 2024 | Grade A | 3 pts |
| April 27, 2023 | Grade A | 0 pts |
| March 11, 2022 | Grade A | 6 pts |
Smith's #331 - Meat & Seafood vs Henderson
Henderson runs 98% clean across 2,529 tracked restaurants — 2,333 clean, 32 mid, 6 cooked.
Against the 2,529 spots Cooked tracks in Henderson, this one comes out cleaner than 36% of them.
Other spots in Henderson
How Las Vegas grades restaurants
The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.
Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated September 5, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.