• gradeGrade A
• inspection score3 pts
• critical violations0
• last inspectedAugust 15, 2025 →
• address517 E Fremont St 150, Las Vegas 89101

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Is Sorry Not Sorry Creamery clean?

Sorry Not Sorry Creamery is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on August 15, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Sorry Not Sorry Creamery?

These are the violations recorded at the most recent inspection on August 15, 2025, in plain English, with the city's own wording underneath.

• ⚠️Effective pest control measures. Animals restricted as required.

When was Sorry Not Sorry Creamery last inspected?

Sorry Not Sorry Creamery has 5 inspections on record going back to May 27, 2022, averaging 3 points.

Sorry Not Sorry Creamery vs Las Vegas

Las Vegas runs 98% clean across 12,057 tracked restaurants — 11,109 clean, 148 mid, 37 cooked.

Against the 12,057 spots Cooked tracks in Las Vegas, this one comes out cleaner than 41% of them.

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How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Read the Las Vegas ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated August 15, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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