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Sportsman's Bar

health inspection grade Β· Overton
πŸ˜‡clean
  • gradeGrade A
  • inspection score5 pts
  • critical violations1
  • last inspectedDecember 8, 2025 β†’
  • address247 Moapa Valley Blvd, Overton 89040
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Is Sportsman's Bar clean?

Sportsman's Bar is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on December 8, 2025. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Sportsman's Bar?

These are the violations recorded at the most recent inspection on December 8, 2025, in plain English, with the city's own wording underneath.

  • ⚠️Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
  • ⚠️Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
  • ⚠️Food wholesomecritical

When was Sportsman's Bar last inspected?

Sportsman's Bar has 4 inspections on record going back to December 16, 2022, averaging 2 points.

December 8, 2025 A Routine Inspection Β· 5 pts Β· 3 failed findings

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December 6, 2024 A Routine Inspection Β· 3 pts Β· 1 failed finding

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December 29, 2023 A Routine Inspection Β· 0 pts Β· 0 failed findings

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December 16, 2022 A Routine Inspection Β· 0 pts Β· 0 failed findings

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How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely β€” an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily β€” this listing's most recent inspection is dated December 8, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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