Spring By China Mama is currently Grade C from Southern Nevada Health District (SNHD), from an inspection on June 11, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.
What did inspectors find at Spring By China Mama?
These are the violations recorded at the most recent inspection on June 11, 2026, in plain English, with the city's own wording underneath.
⚠️TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
⚠️Effective pest control measures. Animals restricted as required.
Effective pest control measures. Animals restricted as required.
⚠️Equipment approved, properly designed, maintained, and operated.
Equipment approved, properly designed, maintained, and operated.
⚠️Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
⚠️TCS food at proper temperatures.critical
TCS food at proper temperatures.
⚠️Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.critical
Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
⚠️Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
⚠️Physical facility in sound condition and maintained.
Physical facility in sound condition and maintained.
⚠️Food protected from potential cross-contamination.
Food protected from potential cross-contamination.
⚠️Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.critical
Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
⚠️Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
When was Spring By China Mama last inspected?
Spring By China Mama has 6 inspections on record going back to June 13, 2024, averaging 15 points.
date
result
score
June 11, 2026
Grade C
33 pts
September 30, 2025
Grade A
0 pts
September 26, 2025
Grade B
20 pts
January 16, 2025
Grade A
9 pts
July 2, 2024
Grade A
8 pts
June 13, 2024
Grade B
17 pts
Spring By China Mama vs Las Vegas
Las Vegas runs 99% clean across 12,050 tracked restaurants — 11,124 clean, 107 mid, 31 cooked.
Against the 12,050 spots Cooked tracks in Las Vegas, this one comes out cleaner than 0% of them.
The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.
Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated June 11, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.