Cooked?
Superior Grocers Produce
- gradeGrade A
- inspection score8 pts
- critical violations1
- last inspectedAugust 14, 2025
- address390 S Decatur Blvd, Las Vegas 89107
Is Superior Grocers Produce clean?
Superior Grocers Produce is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on August 14, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Superior Grocers Produce?
These are the violations recorded at the most recent inspection on August 14, 2025, in plain English, with the city's own wording underneath.
- ⚠️Food protected from potential cross-contamination.Food protected from potential cross-contamination.
- ⚠️TCS food at proper temperatures.criticalTCS food at proper temperatures.
When was Superior Grocers Produce last inspected?
Superior Grocers Produce has 1 inspection on record going back to August 14, 2025, averaging 8 points.
| date | result | score |
|---|---|---|
| August 14, 2025 | Grade A | 8 pts |
Superior Grocers Produce vs Las Vegas
Las Vegas runs 99% clean across 12,052 tracked restaurants — 11,121 clean, 111 mid, 33 cooked.
Against the 12,052 spots Cooked tracks in Las Vegas, this one comes out cleaner than 9% of them.
Other spots in Las Vegas
How Las Vegas grades restaurants
The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.
Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated August 14, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.