Thompson, Sandra Lee Elem Kitchen
- gradeGrade A
- inspection score0 pts
- critical violations0
- last inspectedApril 17, 2026 →
- address7351 N Campbell Rd, Las Vegas 89149
Is Thompson, Sandra Lee Elem Kitchen clean?
Thompson, Sandra Lee Elem Kitchen is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on April 17, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Thompson, Sandra Lee Elem Kitchen?
Nothing was written up at the most recent inspection on April 17, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Thompson, Sandra Lee Elem Kitchen last inspected?
Thompson, Sandra Lee Elem Kitchen has 11 inspections on record going back to April 13, 2021, averaging 0 points.
April 17, 2026 A
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View full inspection →November 7, 2025 A
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View full inspection →February 19, 2025 A
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View full inspection →December 11, 2024 A
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View full inspection →May 16, 2024 A
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View full inspection →December 11, 2023 A
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View full inspection →January 19, 2023 A
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View full inspection →October 5, 2022 A
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View full inspection →March 30, 2022 A
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View full inspection →November 23, 2021 A
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View full inspection →April 13, 2021 A
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View full inspection →How Las Vegas grades restaurants
The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.
Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated April 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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