Tma - Uc42 Up Con Chicken/Grill Concessions

• gradeGrade A
• inspection score5 pts
• critical violations1
• last inspectedSeptember 25, 2025
• address3780 Las Vegas S, Las Vegas 89158

Is Tma - Uc42 Up Con Chicken/Grill Concessions clean?

Tma - Uc42 Up Con Chicken/Grill Concessions is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on September 25, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Tma - Uc42 Up Con Chicken/Grill Concessions?

These are the violations recorded at the most recent inspection on September 25, 2025, in plain English, with the city's own wording underneath.

• ⚠️Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.critical
  Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.

When was Tma - Uc42 Up Con Chicken/Grill Concessions last inspected?

Tma - Uc42 Up Con Chicken/Grill Concessions has 5 inspections on record going back to March 15, 2021, averaging 1 points.

Tma - Uc42 Up Con Chicken/Grill Concessions vs Las Vegas

Las Vegas runs 99% clean across 12,052 tracked restaurants — 11,126 clean, 107 mid, 32 cooked.

Against the 12,052 spots Cooked tracks in Las Vegas, this one comes out cleaner than 34% of them.

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How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated September 25, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.