Cooked?
A

Tostador El Amate Pusf @ Broadacres (1816)

health inspection grade ยท North Las Vegas
๐Ÿ˜‡clean

Is Tostador El Amate Pusf @ Broadacres (1816) clean?

Tostador El Amate Pusf @ Broadacres (1816) is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on October 18, 2025. Inspectors wrote up 1 critical violation โ€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Tostador El Amate Pusf @ Broadacres (1816)?

These are the violations recorded at the most recent inspection on October 18, 2025, in plain English, with the city's own wording underneath.

When was Tostador El Amate Pusf @ Broadacres (1816) last inspected?

Tostador El Amate Pusf @ Broadacres (1816) has 4 inspections on record going back to December 4, 2022, averaging 3 points.

dateresultscore
October 18, 2025Grade A5 pts
December 15, 2024Grade A3 pts
December 16, 2023Grade A5 pts
December 4, 2022Grade A0 pts

Tostador El Amate Pusf @ Broadacres (1816) vs North Las Vegas

North Las Vegas runs 98% clean across 2,507 tracked restaurants โ€” 2,123 clean, 33 mid, 8 cooked.

Against the 2,507 spots Cooked tracks in North Las Vegas, this one comes out cleaner than 39% of them.

Other spots in North Las Vegas

See every restaurant inspection in North Las Vegas โ†’

How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0โ€“10 demerits earns an A, 11โ€“20 a B, and 21 or more a C. Serious problems can skip the ladder entirely โ€” an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated October 18, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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