Cooked?
A

Westgate Pavilion Banquet Dishup

health inspection grade Β· Las Vegas
πŸ˜‡clean
  • gradeGrade A
  • inspection score3 pts
  • critical violations0
  • last inspectedSeptember 23, 2025 β†’
  • address3000 S Paradise Rd, Las Vegas 89109
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Is Westgate Pavilion Banquet Dishup clean?

Westgate Pavilion Banquet Dishup is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on September 23, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Westgate Pavilion Banquet Dishup?

These are the violations recorded at the most recent inspection on September 23, 2025, in plain English, with the city's own wording underneath.

  • ⚠️Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
  • ⚠️Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
  • ⚠️Physical facility in sound condition and maintained.

When was Westgate Pavilion Banquet Dishup last inspected?

Westgate Pavilion Banquet Dishup has 5 inspections on record going back to December 3, 2021, averaging 6 points.

September 23, 2025 A Routine Inspection Β· 3 pts Β· 3 failed findings

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November 7, 2024 A Routine Inspection Β· 8 pts Β· 3 failed findings

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December 29, 2023 A Routine Inspection Β· 3 pts Β· 3 failed findings

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November 3, 2022 A Routine Inspection Β· 6 pts Β· 3 failed findings

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December 3, 2021 A Routine Inspection Β· 10 pts Β· 2 failed findings

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How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely β€” an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily β€” this listing's most recent inspection is dated September 23, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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