• gradeGrade A
• inspection score3 pts
• critical violations0
• last inspectedJanuary 14, 2026 →
• address3131 S Las Vegas Blvd, Las Vegas 89109

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Is Wynn Service Bar 4 clean?

Wynn Service Bar 4 is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on January 14, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Wynn Service Bar 4?

These are the violations recorded at the most recent inspection on January 14, 2026, in plain English, with the city's own wording underneath.

• ⚠️Food protected from potential contamination by employees and consumers.

When was Wynn Service Bar 4 last inspected?

Wynn Service Bar 4 has 5 inspections on record going back to August 16, 2022, averaging 2 points.

Wynn Service Bar 4 vs Las Vegas

Las Vegas runs 99% clean across 12,053 tracked restaurants — 11,118 clean, 124 mid, 28 cooked.

Against the 12,053 spots Cooked tracks in Las Vegas, this one comes out cleaner than 40% of them.

Other spots in Las Vegas

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• A Wynn Charlie's Bar
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• A Wynn Service Bar 1
  clean · February 20, 2025
• A Wynn Charlie's Bar Boh Support Rm
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• A Wynn Allegro Bar
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See every restaurant inspection in Las Vegas →

How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated January 14, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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