Fields Ealing
- ratingRated 3 out of 5
- last inspected17 January 2025 β
- address36 Churchfield Road, Acton, Ealing W3 6EB
- cuisineTakeaway/sandwich shop
Is Fields Ealing clean?
Fields Ealing is currently Rated 3 out of 5 from UK Food Standards Agency + London borough councils, from an inspection on 17 January 2025. On Cooked's ladder that reads mid π¬.
What did inspectors find at Fields Ealing?
An empty list here means the data does not exist, not that the kitchen was spotless.
When was Fields Ealing last inspected?
Fields Ealing has 1 inspection on record going back to 17 January 2025.
17 January 2025 3
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View full inspection βFields Ealing vs Ealing (W3)
Ealing (W3) runs 73% clean across 303 tracked restaurants β 190 clean, 29 mid, 41 cooked.
Against the 303 spots Cooked tracks in Ealing (W3), this one comes out cleaner than 16% of them.
Other spots in Ealing (W3)
How London grades restaurants
London runs the national Food Hygiene Rating Scheme, where every food business gets a single number from 0 to 5 and higher is better: 5 is very good, 3 is generally satisfactory, and 0 means urgent improvement is necessary. The rating combines three judgements made on the day β how hygienically food is handled, the condition of the premises, and how much confidence the inspector has in management. Each of the 33 London boroughs employs its own inspectors, but the scale is identical everywhere. The FSA publishes the rating and its date, but not the individual issues found.
Read the London ratings guide β
The FSA feed provides the current food hygiene rating and its date, not itemized violations or a complete inspection history. It does not report health closures. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: UK Food Standards Agency + London borough councils via Food Hygiene Rating Scheme. Cooked refreshes this data daily β this listing's most recent inspection is dated 17 January 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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