Cooked?Freight Brixton
- ratingRated 5 out of 5
- last inspected25 April 2026 →
- address33 Brixton Station Road, London, Lambeth SW9 8PB
- cuisineRestaurant/Cafe/Canteen
Is Freight Brixton clean?
Freight Brixton is currently Rated 5 out of 5 from UK Food Standards Agency + London borough councils, from an inspection on 25 April 2026. On Cooked's ladder that reads clean 😇.
What did inspectors find at Freight Brixton?
An empty list here means the data does not exist, not that the kitchen was spotless.
When was Freight Brixton last inspected?
Freight Brixton has 1 inspection on record going back to 25 April 2026.
25 April 2026 5
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View full inspection →Freight Brixton vs Brixton (SW9)
Brixton (SW9) runs 77% clean across 330 tracked restaurants — 235 clean, 38 mid, 32 cooked.
Against the 330 spots Cooked tracks in Brixton (SW9), this one comes out cleaner than 77% of them.
Other spots in Brixton (SW9)
How London grades restaurants
London runs the national Food Hygiene Rating Scheme, where every food business gets a single number from 0 to 5 and higher is better: 5 is very good, 3 is generally satisfactory, and 0 means urgent improvement is necessary. The rating combines three judgements made on the day — how hygienically food is handled, the condition of the premises, and how much confidence the inspector has in management. Each of the 33 London boroughs employs its own inspectors, but the scale is identical everywhere. The FSA publishes the rating and its date, but not the individual issues found.
Read the London ratings guide →
The FSA feed provides the current food hygiene rating and its date, not itemized violations or a complete inspection history. It does not report health closures. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: UK Food Standards Agency + London borough councils via Food Hygiene Rating Scheme. Cooked refreshes this data daily — this listing's most recent inspection is dated 25 April 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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