Jay Bhole Sevusal
- ratingRated 5 out of 5
- last inspected22 December 2025 β
- addressUnit 4, 513 Kingsbury Road, London, Brent NW9 9EG
- cuisineTakeaway/sandwich shop
Is Jay Bhole Sevusal clean?
Jay Bhole Sevusal is currently Rated 5 out of 5 from UK Food Standards Agency + London borough councils, from an inspection on 22 December 2025. On Cooked's ladder that reads clean π.
What did inspectors find at Jay Bhole Sevusal?
An empty list here means the data does not exist, not that the kitchen was spotless.
When was Jay Bhole Sevusal last inspected?
Jay Bhole Sevusal has 1 inspection on record going back to 22 December 2025.
22 December 2025 5
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View full inspection βJay Bhole Sevusal vs Brent (NW9)
Brent (NW9) runs 87% clean across 204 tracked restaurants β 162 clean, 16 mid, 8 cooked.
Against the 204 spots Cooked tracks in Brent (NW9), this one comes out cleaner than 64% of them.
Other spots in Brent (NW9)
How London grades restaurants
London runs the national Food Hygiene Rating Scheme, where every food business gets a single number from 0 to 5 and higher is better: 5 is very good, 3 is generally satisfactory, and 0 means urgent improvement is necessary. The rating combines three judgements made on the day β how hygienically food is handled, the condition of the premises, and how much confidence the inspector has in management. Each of the 33 London boroughs employs its own inspectors, but the scale is identical everywhere. The FSA publishes the rating and its date, but not the individual issues found.
Read the London ratings guide β
The FSA feed provides the current food hygiene rating and its date, not itemized violations or a complete inspection history. It does not report health closures. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: UK Food Standards Agency + London borough councils via Food Hygiene Rating Scheme. Cooked refreshes this data daily β this listing's most recent inspection is dated 22 December 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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