Cooked?Seoul To Go
- ratingRated 4 out of 5
- last inspected27 February 2025 →
- address4 Eton Street, Richmond, Richmond Upon Thames, Richmond-Upon-Thames TW9 1EE
- cuisineRestaurant/Cafe/Canteen
Is Seoul To Go clean?
Seoul To Go is currently Rated 4 out of 5 from UK Food Standards Agency + London borough councils, from an inspection on 27 February 2025. On Cooked's ladder that reads clean 😇.
What did inspectors find at Seoul To Go?
An empty list here means the data does not exist, not that the kitchen was spotless.
When was Seoul To Go last inspected?
Seoul To Go has 1 inspection on record going back to 27 February 2025.
27 February 2025 4
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View full inspection →Seoul To Go vs Richmond-Upon-Thames (TW9)
Richmond-Upon-Thames (TW9) runs 87% clean across 135 tracked restaurants — 112 clean, 15 mid, 2 cooked.
Against the 135 spots Cooked tracks in Richmond-Upon-Thames (TW9), this one comes out cleaner than 13% of them.
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How London grades restaurants
London runs the national Food Hygiene Rating Scheme, where every food business gets a single number from 0 to 5 and higher is better: 5 is very good, 3 is generally satisfactory, and 0 means urgent improvement is necessary. The rating combines three judgements made on the day — how hygienically food is handled, the condition of the premises, and how much confidence the inspector has in management. Each of the 33 London boroughs employs its own inspectors, but the scale is identical everywhere. The FSA publishes the rating and its date, but not the individual issues found.
Read the London ratings guide →
The FSA feed provides the current food hygiene rating and its date, not itemized violations or a complete inspection history. It does not report health closures. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: UK Food Standards Agency + London borough councils via Food Hygiene Rating Scheme. Cooked refreshes this data daily — this listing's most recent inspection is dated 27 February 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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