Afc Sushi@Food 4 Less #777

• gradeGrade A
• inspection score99 pts
• critical violations0
• last inspectedOctober 14, 2025
• address1820 W Slauson Ave, Los Angeles 90047

Is Afc Sushi@Food 4 Less #777 clean?

Afc Sushi@Food 4 Less #777 is currently Grade A from LA County Department of Public Health, Environmental Health, from an inspection on October 14, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Afc Sushi@Food 4 Less #777?

These are the violations recorded at the most recent inspection on October 14, 2025, in plain English, with the city's own wording underneath.

• ⚠️FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED
  FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED

When was Afc Sushi@Food 4 Less #777 last inspected?

Afc Sushi@Food 4 Less #777 has 1 inspection on record going back to October 14, 2025, averaging 99 points.

Afc Sushi@Food 4 Less #777 vs Harvard Park

Harvard Park runs 96% clean across 133 tracked restaurants — 128 clean, 5 mid, 0 cooked.

Against the 133 spots Cooked tracks in Harvard Park, this one comes out cleaner than 89% of them.

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• A Big Lots #4315
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• A Booker's Liquor
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• A C W & Chris Fish & Shrimp
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See every restaurant inspection in Harvard Park →

How Los Angeles grades restaurants

Los Angeles County posts a letter placard in the window, and unlike New York the score runs the friendly way: higher is better. 90 to 100 points earns an A, 80 to 89 a B, and anything below that a C. The county inspects roughly every six months to a year depending on risk, and a failed inspection can close a kitchen until it is fixed. Because LA’s scores are final at the time of inspection — there is no pending window — a letter can be read straight off the score when the placard field is blank.

Source: LA County Department of Public Health, Environmental Health via LA County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 14, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.