Cooked?
Banning House Lodge - Continental Breakfast
- gradeGrade A
- inspection score97 pts
- critical violations0
- last inspectedJanuary 12, 2026
- address2 Two Harbors Rd, Avalon 90704
Is Banning House Lodge - Continental Breakfast clean?
Banning House Lodge - Continental Breakfast is currently Grade A from LA County Department of Public Health, Environmental Health, from an inspection on January 12, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Banning House Lodge - Continental Breakfast?
These are the violations recorded at the most recent inspection on January 12, 2026, in plain English, with the city's own wording underneath.
- ⚠️FOOD SAFETY CERTIFICATIONFOOD SAFETY CERTIFICATION
- ⚠️EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITYEQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
When was Banning House Lodge - Continental Breakfast last inspected?
Banning House Lodge - Continental Breakfast has 1 inspection on record going back to January 12, 2026, averaging 97 points.
| date | result | score |
|---|---|---|
| January 12, 2026 | Grade A | 97 pts |
Banning House Lodge - Continental Breakfast vs Santa Catalina Island
Santa Catalina Island runs 100% clean across 1 tracked restaurants — 1 clean, 0 mid, 0 cooked.
How Los Angeles grades restaurants
Los Angeles County posts a letter placard in the window, and unlike New York the score runs the friendly way: higher is better. 90 to 100 points earns an A, 80 to 89 a B, and anything below that a C. The county inspects roughly every six months to a year depending on risk, and a failed inspection can close a kitchen until it is fixed. Because LA’s scores are final at the time of inspection — there is no pending window — a letter can be read straight off the score when the placard field is blank.
Source: LA County Department of Public Health, Environmental Health via LA County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 12, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.