Bionicos Zapopana's Cafe

• gradeGrade A
• inspection score96 pts
• critical violations0
• last inspectedApril 10, 2025
• address536 W Arrow Hwy # 104, Covina 91722

Is Bionicos Zapopana's Cafe clean?

Bionicos Zapopana's Cafe is currently Grade A from LA County Department of Public Health, Environmental Health, from an inspection on April 10, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Bionicos Zapopana's Cafe?

These are the violations recorded at the most recent inspection on April 10, 2025, in plain English, with the city's own wording underneath.

• 🧽surfaces not properly sanitized
  # 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
• 🚿plumbing acting up
  # 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
• 🛠️gear not up to code
  # 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY

When was Bionicos Zapopana's Cafe last inspected?

Bionicos Zapopana's Cafe has 2 inspections on record going back to April 22, 2024, averaging 97 points.

Bionicos Zapopana's Cafe vs Azusa

Azusa runs 95% clean across 259 tracked restaurants — 247 clean, 8 mid, 4 cooked.

Against the 259 spots Cooked tracks in Azusa, this one comes out cleaner than 56% of them.

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How Los Angeles grades restaurants

Los Angeles County posts a letter placard in the window, and unlike New York the score runs the friendly way: higher is better. 90 to 100 points earns an A, 80 to 89 a B, and anything below that a C. The county inspects roughly every six months to a year depending on risk, and a failed inspection can close a kitchen until it is fixed. Because LA’s scores are final at the time of inspection — there is no pending window — a letter can be read straight off the score when the placard field is blank.

Source: LA County Department of Public Health, Environmental Health via LA County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 10, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.