Cooked?
Bulan Filipino Grill
- gradeGrade A
- inspection score94 pts
- critical violations1
- last inspectedJanuary 14, 2025
- address956 W Foothill Blvd, Claremont 91711
Is Bulan Filipino Grill clean?
Bulan Filipino Grill is currently Grade A from LA County Department of Public Health, Environmental Health, from an inspection on January 14, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Bulan Filipino Grill?
These are the violations recorded at the most recent inspection on January 14, 2025, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitizedcritical# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
- ❓food from an unapproved source# 06. ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
When was Bulan Filipino Grill last inspected?
Bulan Filipino Grill has 1 inspection on record going back to January 14, 2025, averaging 94 points.
| date | result | score |
|---|---|---|
| January 14, 2025 | Grade A | 94 pts |
Bulan Filipino Grill vs La Verne
La Verne runs 98% clean across 127 tracked restaurants — 124 clean, 3 mid, 0 cooked.
Against the 127 spots Cooked tracks in La Verne, this one comes out cleaner than 31% of them.
Other spots in La Verne
How Los Angeles grades restaurants
Los Angeles County posts a letter placard in the window, and unlike New York the score runs the friendly way: higher is better. 90 to 100 points earns an A, 80 to 89 a B, and anything below that a C. The county inspects roughly every six months to a year depending on risk, and a failed inspection can close a kitchen until it is fixed. Because LA’s scores are final at the time of inspection — there is no pending window — a letter can be read straight off the score when the placard field is blank.
Source: LA County Department of Public Health, Environmental Health via LA County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 14, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.