Cooked?
Fixins
- gradeGrade A
- inspection score100 pts
- critical violations0
- last inspectedOctober 17, 2025
- address800 W Olympic Blvd # A150, Los Angeles 90015
Is Fixins clean?
Fixins is currently Grade A from LA County Department of Public Health, Environmental Health, from an inspection on October 17, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Fixins?
Nothing was written up at the most recent inspection on October 17, 2025. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Fixins last inspected?
Fixins has 8 inspections on record going back to August 24, 2023, averaging 96 points.
| date | result | score |
|---|---|---|
| October 17, 2025 | Grade A | 100 pts |
| July 24, 2025 | Grade A | 96 pts |
| April 4, 2025 | Grade A | 94 pts |
| January 23, 2025 | Grade A | 96 pts |
| October 31, 2024 | Grade A | 95 pts |
| April 16, 2024 | Grade A | 98 pts |
| January 10, 2024 | Grade A | 96 pts |
| August 24, 2023 | Grade A | 95 pts |
Fixins vs Pico-Union
Pico-Union runs 97% clean across 426 tracked restaurants — 413 clean, 13 mid, 0 cooked.
Against the 426 spots Cooked tracks in Pico-Union, this one comes out cleaner than 92% of them.
Other spots in Pico-Union
How Los Angeles grades restaurants
Los Angeles County posts a letter placard in the window, and unlike New York the score runs the friendly way: higher is better. 90 to 100 points earns an A, 80 to 89 a B, and anything below that a C. The county inspects roughly every six months to a year depending on risk, and a failed inspection can close a kitchen until it is fixed. Because LA’s scores are final at the time of inspection — there is no pending window — a letter can be read straight off the score when the placard field is blank.
Source: LA County Department of Public Health, Environmental Health via LA County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 17, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.