Fujisan Sushi @ Stator Brothers is currently Grade A from LA County Department of Public Health, Environmental Health, from an inspection on January 12, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
Nothing was written up at the most recent inspection on January 12, 2026. A clean sheet like this is the best possible result β no violations of any severity were recorded.
Fujisan Sushi @ Stator Brothers has 2 inspections on record going back to August 5, 2024, averaging 100 points.
| date | result | score |
|---|---|---|
| January 12, 2026 | Grade A | 100 pts |
| August 5, 2024 | Grade A | 100 pts |
City Of Downey runs 92% clean across 380 tracked restaurants β 351 clean, 23 mid, 6 cooked.
Against the 380 spots Cooked tracks in City Of Downey, this one comes out cleaner than 97% of them.
Los Angeles County posts a letter placard in the window, and unlike New York the score runs the friendly way: higher is better. 90 to 100 points earns an A, 80 to 89 a B, and anything below that a C. The county inspects roughly every six months to a year depending on risk, and a failed inspection can close a kitchen until it is fixed. Because LAβs scores are final at the time of inspection β there is no pending window β a letter can be read straight off the score when the placard field is blank.
Source: LA County Department of Public Health, Environmental Health via LA County Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated January 12, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.