Cooked?
Harbin Natural Wellness Inc
- gradeGrade A
- inspection score98 pts
- critical violations0
- last inspectedFebruary 19, 2026
- address186 S Western Ave, Los Angeles 90004
Is Harbin Natural Wellness Inc clean?
Harbin Natural Wellness Inc is currently Grade A from LA County Department of Public Health, Environmental Health, from an inspection on February 19, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Harbin Natural Wellness Inc?
These are the violations recorded at the most recent inspection on February 19, 2026, in plain English, with the city's own wording underneath.
- ⚠️FOOD SAFETY CERTIFICATIONFOOD SAFETY CERTIFICATION
When was Harbin Natural Wellness Inc last inspected?
Harbin Natural Wellness Inc has 3 inspections on record going back to August 24, 2023, averaging 99 points.
| date | result | score |
|---|---|---|
| February 19, 2026 | Grade A | 98 pts |
| June 3, 2025 | Grade A | 100 pts |
| August 24, 2023 | Grade A | 99 pts |
Harbin Natural Wellness Inc vs Little Bangladesh
Little Bangladesh runs 93% clean across 531 tracked restaurants — 494 clean, 31 mid, 6 cooked.
Against the 531 spots Cooked tracks in Little Bangladesh, this one comes out cleaner than 89% of them.
Other spots in Little Bangladesh
How Los Angeles grades restaurants
Los Angeles County posts a letter placard in the window, and unlike New York the score runs the friendly way: higher is better. 90 to 100 points earns an A, 80 to 89 a B, and anything below that a C. The county inspects roughly every six months to a year depending on risk, and a failed inspection can close a kitchen until it is fixed. Because LA’s scores are final at the time of inspection — there is no pending window — a letter can be read straight off the score when the placard field is blank.
Source: LA County Department of Public Health, Environmental Health via LA County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 19, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.