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Hilton Garden Inn Valencia Six Flags
- gradeGrade A
- inspection score100 pts
- critical violations0
- last inspectedApril 10, 2026
- address27710 The Old Road, Valencia 91355
Is Hilton Garden Inn Valencia Six Flags clean?
Hilton Garden Inn Valencia Six Flags is currently Grade A from LA County Department of Public Health, Environmental Health, from an inspection on April 10, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Hilton Garden Inn Valencia Six Flags?
Nothing was written up at the most recent inspection on April 10, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Hilton Garden Inn Valencia Six Flags last inspected?
Hilton Garden Inn Valencia Six Flags has 3 inspections on record going back to February 28, 2024, averaging 100 points.
| date | result | score |
|---|---|---|
| April 10, 2026 | Grade A | 100 pts |
| April 2, 2025 | Grade A | 99 pts |
| February 28, 2024 | Grade A | 100 pts |
Hilton Garden Inn Valencia Six Flags vs Valencia
Valencia runs 97% clean across 134 tracked restaurants — 130 clean, 4 mid, 0 cooked.
Against the 134 spots Cooked tracks in Valencia, this one comes out cleaner than 91% of them.
Other spots in Valencia
How Los Angeles grades restaurants
Los Angeles County posts a letter placard in the window, and unlike New York the score runs the friendly way: higher is better. 90 to 100 points earns an A, 80 to 89 a B, and anything below that a C. The county inspects roughly every six months to a year depending on risk, and a failed inspection can close a kitchen until it is fixed. Because LA’s scores are final at the time of inspection — there is no pending window — a letter can be read straight off the score when the placard field is blank.
Source: LA County Department of Public Health, Environmental Health via LA County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.