Jersey Mike's Subs #20153 is currently Grade A from LA County Department of Public Health, Environmental Health, from an inspection on July 28, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
These are the violations recorded at the most recent inspection on July 28, 2025, in plain English, with the city's own wording underneath.
Jersey Mike's Subs #20153 has 3 inspections on record going back to March 5, 2024, averaging 96 points.
| date | result | score |
|---|---|---|
| July 28, 2025 | Grade A | 97 pts |
| October 9, 2024 | Grade A | 95 pts |
| March 5, 2024 | Grade A | 97 pts |
Lafayette Square runs 100% clean across 30 tracked restaurants — 30 clean, 0 mid, 0 cooked.
Against the 30 spots Cooked tracks in Lafayette Square, this one comes out cleaner than 30% of them.
Los Angeles County posts a letter placard in the window, and unlike New York the score runs the friendly way: higher is better. 90 to 100 points earns an A, 80 to 89 a B, and anything below that a C. The county inspects roughly every six months to a year depending on risk, and a failed inspection can close a kitchen until it is fixed. Because LA’s scores are final at the time of inspection — there is no pending window — a letter can be read straight off the score when the placard field is blank.
Source: LA County Department of Public Health, Environmental Health via LA County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 28, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.