health inspection grade · Adams-Normandie · Los Angeles
😬mid
gradeGrade B
inspection score80 pts
critical violations2
last inspectedJanuary 27, 2025
address3709 S Western Ave, Los Angeles 90018
Is Joan And Sisters Restaurant clean?
Joan And Sisters Restaurant is currently Grade B from LA County Department of Public Health, Environmental Health, from an inspection on January 27, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Joan And Sisters Restaurant?
These are the violations recorded at the most recent inspection on January 27, 2025, in plain English, with the city's own wording underneath.
🧹floors, walls, or ceilings grimy
# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
⚠️# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
☠️toxic items stored near food
# 25. PERSONAL CLEANLINESS AND HAIR RESTRAINTS
🌡️hot/cold holding temps offcritical
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
⚠️# 47. PERMITS AVAILABLE
# 47. PERMITS AVAILABLE
⚠️# 01B. FOOD SAFETY CERTIFICATION
# 01B. FOOD SAFETY CERTIFICATION
🌡️thermometers missing
# 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
⚠️# 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
# 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
🧽surfaces not properly sanitizedcritical
# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
🚿plumbing acting up
# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
⚠️# 39. WIPING CLOTHS: PROPERLY USED AND STORED
# 39. WIPING CLOTHS: PROPERLY USED AND STORED
🏷️food improperly labeled
# 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
When was Joan And Sisters Restaurant last inspected?
Joan And Sisters Restaurant has 2 inspections on record going back to May 6, 2024, averaging 87 points.
Los Angeles County posts a letter placard in the window, and unlike New York the score runs the friendly way: higher is better. 90 to 100 points earns an A, 80 to 89 a B, and anything below that a C. The county inspects roughly every six months to a year depending on risk, and a failed inspection can close a kitchen until it is fixed. Because LA’s scores are final at the time of inspection — there is no pending window — a letter can be read straight off the score when the placard field is blank.
Source: LA County Department of Public Health, Environmental Health via LA County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 27, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.