Cooked?
La Hondurena
- gradeGrade A
- inspection score97 pts
- critical violations0
- last inspectedDecember 30, 2025
- address2717 E Alondra Blvd H, Compton 90221
Is La Hondurena clean?
La Hondurena is currently Grade A from LA County Department of Public Health, Environmental Health, from an inspection on December 30, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at La Hondurena?
These are the violations recorded at the most recent inspection on December 30, 2025, in plain English, with the city's own wording underneath.
- ⚠️HOT AND COLD WATER AVAILABLEHOT AND COLD WATER AVAILABLE
- ⚠️FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEANFLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
When was La Hondurena last inspected?
La Hondurena has 2 inspections on record going back to May 15, 2024, averaging 98 points.
| date | result | score |
|---|---|---|
| December 30, 2025 | Grade A | 97 pts |
| May 15, 2024 | Grade A | 99 pts |
La Hondurena vs East Rancho Dominguez
East Rancho Dominguez runs 93% clean across 88 tracked restaurants — 82 clean, 6 mid, 0 cooked.
Against the 88 spots Cooked tracks in East Rancho Dominguez, this one comes out cleaner than 91% of them.
Other spots in East Rancho Dominguez
How Los Angeles grades restaurants
Los Angeles County posts a letter placard in the window, and unlike New York the score runs the friendly way: higher is better. 90 to 100 points earns an A, 80 to 89 a B, and anything below that a C. The county inspects roughly every six months to a year depending on risk, and a failed inspection can close a kitchen until it is fixed. Because LA’s scores are final at the time of inspection — there is no pending window — a letter can be read straight off the score when the placard field is blank.
Source: LA County Department of Public Health, Environmental Health via LA County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated December 30, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.