Cooked?
Monsieur Marcel
- gradeGrade A
- inspection score99 pts
- critical violations0
- last inspectedOctober 21, 2025
- address6333 W 3Rd St # 144, Los Angeles 90036
Is Monsieur Marcel clean?
Monsieur Marcel is currently Grade A from LA County Department of Public Health, Environmental Health, from an inspection on October 21, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Monsieur Marcel?
These are the violations recorded at the most recent inspection on October 21, 2025, in plain English, with the city's own wording underneath.
- ⚠️FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEANFLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
When was Monsieur Marcel last inspected?
Monsieur Marcel has 3 inspections on record going back to April 17, 2024, averaging 99 points.
| date | result | score |
|---|---|---|
| October 21, 2025 | Grade A | 99 pts |
| February 11, 2025 | Grade A | 100 pts |
| April 17, 2024 | Grade A | 98 pts |
Monsieur Marcel vs Park La Brea
Park La Brea runs 99% clean across 233 tracked restaurants — 231 clean, 2 mid, 0 cooked.
Against the 233 spots Cooked tracks in Park La Brea, this one comes out cleaner than 84% of them.
Other spots in Park La Brea
How Los Angeles grades restaurants
Los Angeles County posts a letter placard in the window, and unlike New York the score runs the friendly way: higher is better. 90 to 100 points earns an A, 80 to 89 a B, and anything below that a C. The county inspects roughly every six months to a year depending on risk, and a failed inspection can close a kitchen until it is fixed. Because LA’s scores are final at the time of inspection — there is no pending window — a letter can be read straight off the score when the placard field is blank.
Source: LA County Department of Public Health, Environmental Health via LA County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 21, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.