A

Pearblossom Chevron

health inspection grade Β· Pearblossom/Llano Β· Pearblossom
πŸ˜‡clean
  • gradeGrade A
  • inspection score99 pts
  • critical violations0
  • last inspectedJanuary 8, 2026 β†’
  • address13030 Pearblossom Hwy, Pearblossom 93553
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Is Pearblossom Chevron clean?

Pearblossom Chevron is currently Grade A from LA County Department of Public Health, Environmental Health, from an inspection on January 8, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Pearblossom Chevron?

These are the violations recorded at the most recent inspection on January 8, 2026, in plain English, with the city's own wording underneath.

  • ⚠️FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN

When was Pearblossom Chevron last inspected?

Pearblossom Chevron has 1 inspection on record going back to January 8, 2026, averaging 99 points.

January 8, 2026 A ROUTINE INSPECTION Β· 99 pts Β· 1 failed finding

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How Los Angeles grades restaurants

Los Angeles County posts a letter placard in the window, and unlike New York the score runs the friendly way: higher is better. 90 to 100 points earns an A, 80 to 89 a B, and anything below that a C. The county inspects roughly every six months to a year depending on risk, and a failed inspection can close a kitchen until it is fixed. Because LA’s scores are final at the time of inspection β€” there is no pending window β€” a letter can be read straight off the score when the placard field is blank.

Read the Los Angeles ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily, but the authority publishes in batches, so a recent visit may not appear yet. Read the date on each result and check the official source for newer information.

Source: LA County Department of Public Health, Environmental Health via LA County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated January 8, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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