Cooked?
Ralphs Market #292
- gradeGrade A
- inspection score98 pts
- critical violations0
- last inspectedMarch 7, 2024
- address1644 Cloverfield Blvd, Santa Monica 90405
Is Ralphs Market #292 clean?
Ralphs Market #292 is currently Grade A from LA County Department of Public Health, Environmental Health, from an inspection on March 7, 2024. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Ralphs Market #292?
These are the violations recorded at the most recent inspection on March 7, 2024, in plain English, with the city's own wording underneath.
- 🧹floors, walls, or ceilings grimy# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
- 🚿plumbing acting up# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
When was Ralphs Market #292 last inspected?
Ralphs Market #292 has 1 inspection on record going back to March 7, 2024, averaging 98 points.
| date | result | score |
|---|---|---|
| March 7, 2024 | Grade A | 98 pts |
Ralphs Market #292 vs City Of Santa Monica
City Of Santa Monica runs 95% clean across 628 tracked restaurants — 598 clean, 25 mid, 5 cooked.
Against the 628 spots Cooked tracks in City Of Santa Monica, this one comes out cleaner than 82% of them.
Other spots in City Of Santa Monica
How Los Angeles grades restaurants
Los Angeles County posts a letter placard in the window, and unlike New York the score runs the friendly way: higher is better. 90 to 100 points earns an A, 80 to 89 a B, and anything below that a C. The county inspects roughly every six months to a year depending on risk, and a failed inspection can close a kitchen until it is fixed. Because LA’s scores are final at the time of inspection — there is no pending window — a letter can be read straight off the score when the placard field is blank.
Source: LA County Department of Public Health, Environmental Health via LA County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 7, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.