Cooked?
Vons Market #1623
- gradeGrade A
- inspection score96 pts
- critical violations1
- last inspectedFebruary 13, 2026
- address4001 Inglewood Ave, Redondo Beach 90278
Is Vons Market #1623 clean?
Vons Market #1623 is currently Grade A from LA County Department of Public Health, Environmental Health, from an inspection on February 13, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Vons Market #1623?
These are the violations recorded at the most recent inspection on February 13, 2026, in plain English, with the city's own wording underneath.
- ⚠️FOOD IN GOOD CONDITION, SAFE AND UNADULTERATEDcriticalFOOD IN GOOD CONDITION, SAFE AND UNADULTERATED
When was Vons Market #1623 last inspected?
Vons Market #1623 has 3 inspections on record going back to December 20, 2023, averaging 98 points.
| date | result | score |
|---|---|---|
| February 13, 2026 | Grade A | 96 pts |
| January 31, 2025 | Grade A | 100 pts |
| December 20, 2023 | Grade A | 99 pts |
Vons Market #1623 vs City Of Lawndale
City Of Lawndale runs 99% clean across 280 tracked restaurants — 276 clean, 3 mid, 1 cooked.
Against the 280 spots Cooked tracks in City Of Lawndale, this one comes out cleaner than 56% of them.
Other spots in City Of Lawndale
How Los Angeles grades restaurants
Los Angeles County posts a letter placard in the window, and unlike New York the score runs the friendly way: higher is better. 90 to 100 points earns an A, 80 to 89 a B, and anything below that a C. The county inspects roughly every six months to a year depending on risk, and a failed inspection can close a kitchen until it is fixed. Because LA’s scores are final at the time of inspection — there is no pending window — a letter can be read straight off the score when the placard field is blank.
Source: LA County Department of Public Health, Environmental Health via LA County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 13, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.