Cooked?
Waba Grill 0307
- gradeGrade A
- inspection score95 pts
- critical violations0
- last inspectedNovember 3, 2025
- address13131 Crossroads Pkwy S Ste A, Industry 91746
Is Waba Grill 0307 clean?
Waba Grill 0307 is currently Grade A from LA County Department of Public Health, Environmental Health, from an inspection on November 3, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Waba Grill 0307?
These are the violations recorded at the most recent inspection on November 3, 2025, in plain English, with the city's own wording underneath.
- ⚠️FOOD SAFETY CERTIFICATIONFOOD SAFETY CERTIFICATION
- ⚠️PROPER EATING, DRINKING, OR TOBACCO USEPROPER EATING, DRINKING, OR TOBACCO USE
- ⚠️TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, AND USEDTOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, AND USED
When was Waba Grill 0307 last inspected?
Waba Grill 0307 has 1 inspection on record going back to November 3, 2025, averaging 95 points.
| date | result | score |
|---|---|---|
| November 3, 2025 | Grade A | 95 pts |
Waba Grill 0307 vs North Whittier
North Whittier runs 100% clean across 27 tracked restaurants — 27 clean, 0 mid, 0 cooked.
Against the 27 spots Cooked tracks in North Whittier, this one comes out cleaner than 48% of them.
Other spots in North Whittier
How Los Angeles grades restaurants
Los Angeles County posts a letter placard in the window, and unlike New York the score runs the friendly way: higher is better. 90 to 100 points earns an A, 80 to 89 a B, and anything below that a C. The county inspects roughly every six months to a year depending on risk, and a failed inspection can close a kitchen until it is fixed. Because LA’s scores are final at the time of inspection — there is no pending window — a letter can be read straight off the score when the placard field is blank.
Source: LA County Department of Public Health, Environmental Health via LA County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated November 3, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.