Cooked?
Harpurhey Neighbourhood Project
- ratingRated 5 out of 5
- last inspected17 January 2025
- addressHarpurhey Neighbourhood Project, Carisbrook Street, Manchester, Manchester M9 5UX
- cuisineOther catering premises
Is Harpurhey Neighbourhood Project clean?
Harpurhey Neighbourhood Project is currently Rated 5 out of 5 from UK Food Standards Agency + Greater Manchester councils, from an inspection on January 17, 2025. On Cooked's ladder that reads clean 😇.
What did inspectors find at Harpurhey Neighbourhood Project?
An empty list here means the data does not exist, not that the kitchen was spotless.
When was Harpurhey Neighbourhood Project last inspected?
The current rating was given on 17 January 2025. The Food Standards Agency publishes only the rating in force right now, not a history of past visits, so there is no timeline to show. Ratings are typically revisited every six months to two years depending on the risk the premises carries.
Harpurhey Neighbourhood Project vs Manchester (M9)
Manchester (M9) runs 82% clean across 105 tracked restaurants — 75 clean, 11 mid, 6 cooked.
Against the 105 spots Cooked tracks in Manchester (M9), this one comes out cleaner than 35% of them.
Other spots in Manchester (M9)
How Manchester grades restaurants
Greater Manchester runs the national Food Hygiene Rating Scheme: one number from 0 to 5, where higher is better. A 5 is very good, a 3 is generally satisfactory, and a 0 means urgent improvement is necessary. The rating blends three things the inspector judges on the day — hygienic food handling, the state of the building and equipment, and confidence in how the place is managed. The ten Greater Manchester councils each run their own inspection teams against the same national scale. The FSA publishes the rating and the date it was given, but not the specific problems found.
Source: UK Food Standards Agency + Greater Manchester councils via Food Hygiene Rating Scheme. Cooked refreshes this data daily — this listing's most recent inspection is dated 17 January 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.