Cooked?
3 Guys Sushi
- gradeGrade A
- inspection score12 pts
- critical violations2
- last inspectedApril 29, 2026
- address530 Forest Avenue, Staten Island 10310
- cuisineJapanese
- phone7184470088
Is 3 Guys Sushi clean?
3 Guys Sushi is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 29, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at 3 Guys Sushi?
These are the violations recorded at the most recent inspection on April 29, 2026, in plain English, with the city's own wording underneath.
- 🍲hot food sitting too coolcriticalHot TCS food item not held at or above 140 °F.
- 🧻grimy wiping clothscriticalWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
When was 3 Guys Sushi last inspected?
3 Guys Sushi has 2 inspections on record going back to July 29, 2024, averaging 9 points.
| date | result | score |
|---|---|---|
| April 29, 2026 | Grade A | 12 pts |
| July 29, 2024 | Grade A | 5 pts |
3 Guys Sushi vs New Brighton-Silver Lake
New Brighton-Silver Lake runs 88% clean across 61 tracked restaurants — 45 clean, 0 mid, 6 cooked.
Against the 61 spots Cooked tracks in New Brighton-Silver Lake, this one comes out cleaner than 20% of them.
Other spots in New Brighton-Silver Lake
See every restaurant inspection in New Brighton-Silver Lake →
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 29, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.