A

3 Times

health inspection grade Β· West Village Β· Manhattan
πŸ˜‡clean
  • gradeGrade A ⏳
  • grade postedNovember 12, 2024
  • inspection score27 pts
  • critical violations3
  • last inspectedAugust 25, 2026 β†’
  • address818 Broadway, Manhattan 10003
  • cuisineAsian/Asian Fusion
  • phone6466093040
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is 3 Times clean?

3 Times currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on November 12, 2024 and still stands. The place has been inspected again since β€” on August 25, 2026 scoring 27 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 3 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean πŸ˜‡; the numbers above come from the newer visit.

What did inspectors find at 3 Times?

These are the violations recorded at the most recent inspection on August 25, 2026, in plain English, with the city's own wording underneath.

  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🧼staff skipping handwashingcritical
    Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • πŸ› οΈfacility / equipment issue
    Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
  • πŸ“‹no certified food supervisor on dutycritical
    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

When was 3 Times last inspected?

3 Times has 6 inspections on record going back to February 23, 2022, averaging 23 points.

August 25, 2026 Score 27 Cycle Inspection / Initial Inspection Β· 27 pts Β· 5 failed findings

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November 12, 2024 A Cycle Inspection / Re-inspection Β· 7 pts Β· 3 failed findings

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January 24, 2024 Score 37 Cycle Inspection / Initial Inspection Β· 37 pts Β· 6 failed findings

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September 14, 2022 Score 10 Pre-permit (Operational) / Second Compliance Inspection Β· 10 pts Β· 2 failed findings

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August 17, 2022 Score 32 Pre-permit (Operational) / Compliance Inspection Β· 32 pts Β· 8 failed findings

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February 23, 2022 B Pre-permit (Operational) / Re-inspection Β· 22 pts Β· 3 failed findings

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3 Times vs West Village

West Village runs 81% clean across 1,028 tracked restaurants β€” 727 clean, 49 mid, 122 cooked.

Against the 1,028 spots Cooked tracks in West Village, this one comes out cleaner than 81% of them.

Other spots in West Village

See every restaurant inspection in West Village β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 25, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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