Cooked?326 Fresh Stop
- gradeGrade pending
- inspection score24 pts
- critical violations4
- last inspectedOctober 22, 2025 →
- address326 Audubon Avenue, Manhattan 10033
- cuisineJuice, Smoothies, Fruit Salads
- phone2122020540
Is 326 Fresh Stop clean?
New York currently lists 326 Fresh Stop as grade pending, following an inspection on October 22, 2025 that scored 24 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at 326 Fresh Stop?
These are the violations recorded at the most recent inspection on October 22, 2025, in plain English, with the city's own wording underneath.
- 🔪cross-contamination riskcriticalRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 🍴utensils stored sketchycriticalSanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 🧻grimy wiping clothscriticalWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
- ⚠️The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
When was 326 Fresh Stop last inspected?
326 Fresh Stop has 1 inspection on record going back to October 22, 2025, averaging 24 points.
October 22, 2025 Score 24
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View full inspection →326 Fresh Stop vs Washington Heights North
Washington Heights North runs 65% clean across 165 tracked restaurants — 93 clean, 10 mid, 39 cooked.
Against the 165 spots Cooked tracks in Washington Heights North, this one comes out cleaner than 14% of them.
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How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 22, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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