Cooked?390 Client Center
clean
Looking clean.
The current published rating reads clean. Keep its inspection date in view.
- gradeGrade A
- inspection score5 pts
- critical violations0
- last inspectedAugust 5, 2026 →
- address390 Madison Avenue, Manhattan 10017
- cuisineOther
- phone7327785266
Is 390 Client Center clean?
390 Client Center is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on August 5, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at 390 Client Center?
These are the violations recorded at the most recent inspection on August 5, 2026, in plain English, with the city's own wording underneath.
- 🚿plumbing acting upAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
When was 390 Client Center last inspected?
390 Client Center has 1 inspection on record going back to August 5, 2026, averaging 5 points.
Graded visits shown below · newest first · tap a date for the record
August 5, 2026 A
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View full inspection →390 Client Center vs Midtown-Midtown South
Midtown-Midtown South runs 83% clean across 2,375 tracked restaurants — 1,620 clean, 95 mid, 248 cooked.
Against the 2,375 spots Cooked tracks in Midtown-Midtown South, this one comes out cleaner than 85% of them.
Other spots in Midtown-Midtown South
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 5, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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