A B Caribbean Restaurant And Bakery

• gradeGrade pending
• inspection score88 pts
• critical violations5
• last inspectedAugust 4, 2026 →
• address4204 Avenue D, Brooklyn 11203
• cuisineOther
• phone3473652022

Is A B Caribbean Restaurant And Bakery clean?

New York currently lists A B Caribbean Restaurant And Bakery as grade pending, following an inspection on August 4, 2026 that scored 88 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at A B Caribbean Restaurant And Bakery?

These are the violations recorded at the most recent inspection on August 4, 2026, in plain English, with the city's own wording underneath.

• ⚠️Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
• ⚠️“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• 🐭they've got roommates (mice)critical
  Evidence of mice or live mice in establishment's food or non-food areas.
• 🚰facility hygiene issuecritical
  Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food.
• ❓food from a mystery sourcecritical
  Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
• 🕳️basically rolling out the welcome mat for pests
  Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• 🛠️facility / equipment issue
  Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• 🐛pest / contamination issuecritical
  Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.

When was A B Caribbean Restaurant And Bakery last inspected?

A B Caribbean Restaurant And Bakery has 1 inspection on record going back to August 4, 2026, averaging 88 points.

A B Caribbean Restaurant And Bakery vs East Flatbush-Farragut

East Flatbush-Farragut runs 72% clean across 75 tracked restaurants — 48 clean, 6 mid, 13 cooked.

Against the 75 spots Cooked tracks in East Flatbush-Farragut, this one comes out cleaner than 0% of them.

Other spots in East Flatbush-Farragut

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• ? The Sweet Hands
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• B Bake And Things Restaurant
  mid · July 8, 2026
• A Topaze Restaurant
  clean · June 20, 2025
• A Pam's Bakery
  clean · November 25, 2025

See every restaurant inspection in East Flatbush-Farragut →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 4, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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