A

A Churrasqueira

health inspection grade Β· Jamaica Β· Queens
πŸ˜‡clean
  • gradeGrade A
  • inspection score8 pts
  • critical violations0
  • last inspectedApril 20, 2026 β†’
  • address95-29 Sutphin Boulevard, Queens 11435
  • cuisinePortuguese
  • phone7185235293
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Is A Churrasqueira clean?

A Churrasqueira is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 20, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at A Churrasqueira?

These are the violations recorded at the most recent inspection on April 20, 2026, in plain English, with the city's own wording underneath.

  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • πŸ› οΈfacility / equipment issue
    Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

When was A Churrasqueira last inspected?

A Churrasqueira has 3 inspections on record going back to January 2, 2024, averaging 9 points.

April 20, 2026 A Cycle Inspection / Initial Inspection Β· 8 pts Β· 2 failed findings

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March 19, 2025 A Trans Fat / Initial Inspection Β· 7 pts Β· 3 failed findings

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January 2, 2024 A Cycle Inspection / Initial Inspection Β· 13 pts Β· 4 failed findings

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A Churrasqueira vs Jamaica

Jamaica runs 75% clean across 233 tracked restaurants β€” 154 clean, 17 mid, 34 cooked.

Against the 233 spots Cooked tracks in Jamaica, this one comes out cleaner than 80% of them.

Other spots in Jamaica

See every restaurant inspection in Jamaica β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 20, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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