Cooked?
A.W.O.L. Bar & Grill
- gradeGrade A
- inspection score13 pts
- critical violations1
- last inspectedFebruary 12, 2026
- address337 3 Avenue, Manhattan 10010
- cuisineAmerican
- phone6466829405
Is A.W.O.L. Bar & Grill clean?
A.W.O.L. Bar & Grill is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on February 12, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at A.W.O.L. Bar & Grill?
These are the violations recorded at the most recent inspection on February 12, 2026, in plain English, with the city's own wording underneath.
- 🔪cross-contamination riskcriticalRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 🛠️facility / equipment issueAccurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
- 🧫equipment / surface issueWash hands sign not posted near or above hand washing sink.
- 🗑️garbage situation out of pocketPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
When was A.W.O.L. Bar & Grill last inspected?
A.W.O.L. Bar & Grill has 3 inspections on record going back to June 12, 2024, averaging 15 points.
| date | result | score |
|---|---|---|
| February 12, 2026 | Grade A | 13 pts |
| November 12, 2024 | Grade A | 13 pts |
| June 12, 2024 | no grade issued ⏳ | 20 pts |
A.W.O.L. Bar & Grill vs Murray Hill-Kips Bay
Murray Hill-Kips Bay runs 79% clean across 372 tracked restaurants — 271 clean, 23 mid, 48 cooked.
Against the 372 spots Cooked tracks in Murray Hill-Kips Bay, this one comes out cleaner than 28% of them.
Other spots in Murray Hill-Kips Bay
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 12, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.