African Restaurant Le Dekar
- gradeGrade A
- inspection score13 pts
- critical violations1
- last inspectedJanuary 5, 2026 β
- address2778 3 Avenue, Bronx 10455
- cuisineAfrican
- phone9292839746
Is African Restaurant Le Dekar clean?
African Restaurant Le Dekar is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on January 5, 2026. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean π.
What did inspectors find at African Restaurant Le Dekar?
These are the violations recorded at the most recent inspection on January 5, 2026, in plain English, with the city's own wording underneath.
- π‘οΈfridge is givingβ¦ room tempcriticalCold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- πΏplumbing acting upAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- π§«equipment / surface issueSwollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE
- π οΈsurfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
When was African Restaurant Le Dekar last inspected?
African Restaurant Le Dekar has 1 inspection on record going back to January 5, 2026, averaging 13 points.
January 5, 2026 A
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View full inspection βAfrican Restaurant Le Dekar vs Mott Haven-Port Morris
Mott Haven-Port Morris runs 69% clean across 138 tracked restaurants β 87 clean, 11 mid, 28 cooked.
Against the 138 spots Cooked tracks in Mott Haven-Port Morris, this one comes out cleaner than 36% of them.
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How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated January 5, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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