All American Bagel & Barista Company

• gradeGrade A
• inspection score12 pts
• critical violations1
• last inspectedOctober 13, 2026 →
• address82-41 153 Avenue, Queens 11414
• cuisineOther
• phone7183227722

Is All American Bagel & Barista Company clean?

All American Bagel & Barista Company is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on October 13, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at All American Bagel & Barista Company?

These are the violations recorded at the most recent inspection on October 13, 2026, in plain English, with the city's own wording underneath.

• 🌡️fridge is giving… room tempcritical
  Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

When was All American Bagel & Barista Company last inspected?

All American Bagel & Barista Company has 3 inspections on record going back to April 3, 2025, averaging 16 points.

Graded visits shown below · newest first · tap a date for the record

All American Bagel & Barista Company vs Lindenwood-Howard Beach

Lindenwood-Howard Beach runs 83% clean across 64 tracked restaurants — 49 clean, 3 mid, 7 cooked.

Against the 64 spots Cooked tracks in Lindenwood-Howard Beach, this one comes out cleaner than 46% of them.

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How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 13, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.