Annabelle's Pastaria

• gradeGrade A
• inspection score7 pts
• critical violations0
• last inspectedJune 10, 2025
• address717 86 Street, Brooklyn 11228
• cuisineItalian
• phone7188369444

Is Annabelle's Pastaria clean?

Annabelle's Pastaria is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on June 10, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Annabelle's Pastaria?

These are the violations recorded at the most recent inspection on June 10, 2025, in plain English, with the city's own wording underneath.

• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🧫equipment / surface issue
  Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE

When was Annabelle's Pastaria last inspected?

Annabelle's Pastaria has 3 inspections on record going back to September 21, 2022, averaging 11 points.

Annabelle's Pastaria vs Dyker Heights

Dyker Heights runs 70% clean across 96 tracked restaurants — 62 clean, 14 mid, 13 cooked.

Against the 96 spots Cooked tracks in Dyker Heights, this one comes out cleaner than 88% of them.

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• B Deli Guatelinda
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• A La Cholita Mexicana
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See every restaurant inspection in Dyker Heights →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated June 10, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.