Anpanman Bakery is currently Grade B from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 22, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
These are the violations recorded at the most recent inspection on April 22, 2025, in plain English, with the city's own wording underneath.
Anpanman Bakery has 9 inspections on record going back to June 8, 2022, averaging 38 points.
| date | result | score |
|---|---|---|
| April 22, 2025 | Grade B | 23 pts |
| January 15, 2025 | no grade issued ⏳ | 39 pts |
| March 21, 2024 | Grade C | 0 pts |
| March 19, 2024 | closed by the city | 59 pts |
| June 6, 2023 | no grade issued ⏳ | 44 pts |
| January 27, 2023 | Grade C | 50 pts |
| October 19, 2022 | no grade issued ⏳ | 24 pts |
| June 10, 2022 | closed by the city | 43 pts |
| June 8, 2022 | closed by the city | 62 pts |
Chinatown runs 74% clean across 671 tracked restaurants — 443 clean, 46 mid, 106 cooked.
Against the 671 spots Cooked tracks in Chinatown, this one comes out cleaner than 21% of them.
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 22, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.