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Ato Kitchens

health inspection grade Β· Hunters Point-Sunnyside-West Maspeth Β· Queens

decision pending

New visit. Decision pending.

NYC Department of Health and Mental Hygiene (DOHMH) has not posted a settled grade for this visit.

  • gradeGrade pending
  • inspection score28 pts
  • critical violations4
  • last inspectedOctober 5, 2026 β†’
  • address48-18 Northern Boulevard, Queens 11101
  • cuisineTex-Mex
  • phone3477285212
⏳ the city lists this spot as grade pending β€” it hasn't been given a grade yet.
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Is Ato Kitchens clean?

New York currently lists Ato Kitchens as grade pending, following an inspection on October 5, 2026 that scored 28 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at Ato Kitchens?

These are the violations recorded at the most recent inspection on October 5, 2026, in plain English, with the city's own wording underneath.

  • 🌑️food-temperature slipcritical
    Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165ΒΊ F or above within 2 hours.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • πŸ›pest / contamination issuecritical
    Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • πŸ“‹no certified food supervisor on dutycritical
    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

When was Ato Kitchens last inspected?

Ato Kitchens has 1 inspection on record going back to October 5, 2026, averaging 28 points.

October 5, 2026 Score 28 Pre-permit (Operational) / Initial Inspection Β· 28 pts Β· 5 failed findings

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Ato Kitchens vs Hunters Point-Sunnyside-West Maspeth

Hunters Point-Sunnyside-West Maspeth runs 77% clean across 575 tracked restaurants β€” 378 clean, 32 mid, 79 cooked.

Against the 575 spots Cooked tracks in Hunters Point-Sunnyside-West Maspeth, this one comes out cleaner than 6% of them.

Other spots in Hunters Point-Sunnyside-West Maspeth

See every restaurant inspection in Hunters Point-Sunnyside-West Maspeth β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated October 5, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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