Auntie Anne's Pretzels
decision pending
New visit. Decision pending.
Grade B still stands while the newer visit awaits a decision.
- gradeGrade B β³
- grade postedMay 5, 2025
- inspection score24 pts
- critical violations4
- last inspectedOctober 14, 2026 β
- address200 Broadway, Manhattan 10038
- cuisineHotdogs/Pretzels
- phone5165974454
Is Auntie Anne's Pretzels clean?
Auntie Anne's Pretzels currently carries Grade B β³ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on May 5, 2025 and still stands. The place has been inspected again since β on October 14, 2026 scoring 24 points β but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 4 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads mid π¬; the numbers above come from the newer visit.
What did inspectors find at Auntie Anne's Pretzels?
These are the violations recorded at the most recent inspection on October 14, 2026, in plain English, with the city's own wording underneath.
- πͺ³roaches are dining toocriticalLive roaches in facility's food or non-food area.Roaches were cited at this visit Β· October 14, 2026.
- β οΈCurrent letter grade or Grade Pending card not posted
- πrats have moved incriticalEvidence of rats or live rats in establishment's food or non-food areas.
- π³οΈbasically rolling out the welcome mat for pestsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- π§½surfaces not properly sanitizedcriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- πthey've got roommates (mice)criticalEvidence of mice or live mice in establishment's food or non-food areas.
- π οΈsurfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
When was Auntie Anne's Pretzels last inspected?
Auntie Anne's Pretzels has 6 inspections on record going back to July 8, 2022, averaging 25 points.
Graded visits shown below Β· newest first Β· tap a date for the record
October 14, 2026 Score 24
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View full inspection βMay 5, 2025 B
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View full inspection βMarch 18, 2025 Score 46
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View full inspection βAugust 16, 2024 B
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View full inspection βOctober 2, 2023 Score 31
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View full inspection βJuly 8, 2022 A
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View full inspection βAuntie Anne's Pretzels vs Battery Park City-Lower Manhattan
Battery Park City-Lower Manhattan runs 85% clean across 640 tracked restaurants β 449 clean, 15 mid, 64 cooked.
Against the 640 spots Cooked tracks in Battery Park City-Lower Manhattan, this one comes out cleaner than 14% of them.
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How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated October 14, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.