Bagel & Cafe Everyday

• gradeGrade A
• inspection score12 pts
• critical violations2
• last inspectedFebruary 18, 2026 →
• address210-25 Horace Harding Expressway, Queens 11364
• cuisineBagels/Pretzels
• phone9292250878

Is Bagel & Cafe Everyday clean?

Bagel & Cafe Everyday is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on February 18, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Bagel & Cafe Everyday?

These are the violations recorded at the most recent inspection on February 18, 2026, in plain English, with the city's own wording underneath.

• 🌡️fridge is giving… room tempcritical
  Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
• 🧽surfaces not properly sanitizedcritical
  Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

When was Bagel & Cafe Everyday last inspected?

Bagel & Cafe Everyday has 3 inspections on record going back to May 1, 2025, averaging 25 points.

Bagel & Cafe Everyday vs Bayside-Bayside Hills

Bayside-Bayside Hills runs 79% clean across 193 tracked restaurants — 142 clean, 12 mid, 26 cooked.

Against the 193 spots Cooked tracks in Bayside-Bayside Hills, this one comes out cleaner than 29% of them.

Other spots in Bayside-Bayside Hills

• A Doner Haus
  clean · December 2, 2025
• ⏳ Espurresso Cat Cafe
  cooked · March 16, 2026
• ⏳ Four Four South Village
  cooked · December 2, 2025
• A Chimama's Noodle House
  clean · May 8, 2025
• ⏳ Micco Cafe
  cooked · April 22, 2025
• B Loft Studio Cafe
  mid · February 4, 2026

See every restaurant inspection in Bayside-Bayside Hills →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 18, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.