A

Bagelsmith

health inspection grade · East Williamsburg · Brooklyn

decision pending

New visit. Decision pending.

Grade A still stands while the newer visit awaits a decision.

  • gradeGrade A ⏳
  • grade postedMarch 27, 2026
  • inspection score31 pts
  • critical violations4
  • last inspectedSeptember 10, 2026 →
  • address566 Lorimer Street, Brooklyn 11211
  • cuisineBagels/Pretzels
  • phone3472940046
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Bagelsmith clean?

Bagelsmith currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on March 27, 2026 and still stands. The place has been inspected again since — on September 10, 2026 scoring 31 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 4 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean 😇; the numbers above come from the newer visit.

What did inspectors find at Bagelsmith?

These are the violations recorded at the most recent inspection on September 10, 2026, in plain English, with the city's own wording underneath.

  • 🌡️fridge is giving… room tempcritical
    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • ⚠️Failure to post or conspicuously post healthy eating information
  • 🛠️surfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 🧼staff skipping handwashingcritical
    Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

When was Bagelsmith last inspected?

Bagelsmith has 6 inspections on record going back to May 18, 2023, averaging 24 points.

Graded visits shown below · newest first · tap a date for the record

September 10, 2026 Score 31 Cycle Inspection / Initial Inspection · 31 pts · 6 failed findings

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March 27, 2026 A Cycle Inspection / Re-inspection · 13 pts · 3 failed findings

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November 14, 2025 Score 38 Cycle Inspection / Initial Inspection · 38 pts · 7 failed findings

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January 28, 2025 A Cycle Inspection / Initial Inspection · 13 pts · 3 failed findings

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September 14, 2023 A Cycle Inspection / Re-inspection · 7 pts · 1 failed finding

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May 18, 2023 Score 41 Cycle Inspection / Initial Inspection · 41 pts · 3 failed findings

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Bagelsmith vs East Williamsburg

East Williamsburg runs 75% clean across 253 tracked restaurants — 160 clean, 14 mid, 38 cooked.

Against the 253 spots Cooked tracks in East Williamsburg, this one comes out cleaner than 29% of them.

Other spots in East Williamsburg

See every restaurant inspection in East Williamsburg →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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