Cooked?Be Pasta
- gradeGrade A
- inspection score8 pts
- critical violations1
- last inspectedDecember 20, 2025 →
- address447 1 Street, Brooklyn 11215
- cuisineOther
- phone7183010073
Is Be Pasta clean?
Be Pasta is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on December 20, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Be Pasta?
These are the violations recorded at the most recent inspection on December 20, 2025, in plain English, with the city's own wording underneath.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 🧽surfaces not properly sanitizedcriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
When was Be Pasta last inspected?
Be Pasta has 1 inspection on record going back to December 20, 2025, averaging 8 points.
December 20, 2025 A
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View full inspection →Be Pasta vs Park Slope-Gowanus
Park Slope-Gowanus runs 86% clean across 524 tracked restaurants — 408 clean, 23 mid, 46 cooked.
Against the 524 spots Cooked tracks in Park Slope-Gowanus, this one comes out cleaner than 64% of them.
Other spots in Park Slope-Gowanus
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated December 20, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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